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As a friendly reminder, Surfside is a BYOB establishment

Fresh Cut Fries

1 LB of fresh cut Idaho potatoes fried to crispy perfection

1/2 LB $4.00

1 LB $8.00
Triple B Fries

1 LB Fresh cut fries topped with applewood smoked bacon, crumbled blue cheese sauce and blackening season

$14.00
BBQ Pulled Pork Fries

1 LB of Fresh cut Fries, slow roasted pulled pork and BBQ sauce

$14.00
Steak and Cheese Fries

1Lb of fresh cut fries, shredded sirloin, peppers, mushrooms, onions and aged cheddar sauce

$16.00
Chili cheese fries

1Lb of Fresh cut fries, loaded with our house made chili, aged cheddar sauce

$14.00

Calamari

Crispy golden rings of tender calamari dusted with fresh scallions

$18.00
Jumbo Lump Crab Cakes

Pan seared Jumbo Lump Crab, old bay, red pepper, a touch of bread crumb and mayo to hold it all together served with a cajun remoulade and fresh sliced avocado

$20.00
Clams Casino

6 Middle neck clams topped with white wine, garlic, roasted red peppers, bacon, bread crumbs and parmesan and baked

$14.00
Hearts of Palm Cakes (VE)

freshly shaved hearts of palm with red pepper breadcrumb and vegan aioli

$20.00
Spinach and artichoke dip (V)

Spinach artichoke hearts baked in garlic butter and topped with parmesan and served with fresh baked crostini

$16.00
Black and Blue Filet Tips

Served on a bed of onion straws with crumbled melted blue cheese

$24.00

House Salad

Mixed greens, tomato, cucumber, red onion, and chick peas.

$14.00
Caesar Salad

Chopped romaine, shaved parmesan and croutons

$14.00
Chopped Bibb

Chopped bibb lettuce, roasted corn, tomato, avocado and chickpeas with a sherry tarragon vinaigrette

$16.00
Grilled Salmon

Mixed greens, onion, grilled asparagus, blue cheese crumbles and a lemon dill dressing

$28.00

Build Your Own Burgers

Choice of burger: fresh angus beef, turkey, or impossible patty, grilled to perfection and served on a brioche roll with lettuce, tomato, and onion.

$15.00

Bacon $4.00

Jalepeno, Grilled Onion, Grilled Mushrooms, Green Pepper ($1 each) $1.00

Cheddar, Pepper Jack, Blue Cheese, Swiss, Aged Sharp Provolone, and Vegan Cheddar $2.00
Mushroom and Truffle Burger

Oyster mushrooms, mixed greens, truffle aioli, and swiss cheese

$22.00
Pimento Burger

Pimento cheese, grilled onion and bacon jam, bib lettuce and tomato

$20.00
Chipotle Burger

Caramelized onions, bacon, adobe mayo

$20.00

“Almost World Famous” Cuban

Slow roasted mojo pork, pit fired ham, swiss cheese, pickle and our house made cuban sauce pressed to perfection

$18.00
Apple and Brie Panini

With mixed greens, balsamic glaze and dried cherries

$20.00
Chicken Panini

Grilled chicken breast,provolone, basil, pesto and roasted tomato

$18.00
Lobster Roll

Fresh Maine Lobster with mayo, butter, old bay, and a touch of celery for crunch

$40.00
Atlantic Cod

Fried, blackened, or grilled on a fresh brioche roll with lettuce tomato onion and our house made tartar

$18.00
Surfside Steak and Cheese

6 oz shaved sirloin with pepper, mushroom, and onion with aged sharp provolone

$18.00
Po’ Boys

Choose 1: Oyster, Shrimp or Fish. Served on an 8" french hoagie with lettuce, tomato, pickle and our house po’boy sauce Oysters are served fried only. Shrimp or Fish choice of fried blackened or grilled.

$20.00

Diver scallops

Blackened and seared on a bed of Lemon butter and edamame risotto

$40.00
Grilled Salmon

With creamed spinach and sweet potato batons

$36.00
Roasted Airline Chicken Breast

Golden baked Airline chicken on a bed of ancho BBQ and goat cheese Polenta

$32.00
Wild Mushroom and Lemon Butter, Edamame Risotto (V)

$28.00
Jumbo Lump Crab Cake

Pan-seared with cajun remoulade, sliced avocado, starch and vegetable of the day

$40.00
10 Ounce NY Strip

$40.00

Add scallops $0.00
8 ounce filet mignon

$45.00

Oysters

Fresh select east and west coast served with citrus mignonette, cocktail, and lemon

½ dz

Full dz
Cold or Hot Peel and Eat Shrimp

Dusted with old bay and served with drawn butter

½ LB

1 LB
Steamers by the Dozen

Middle neck fresh select clams in butter garlic, and white wine sauce
Cold Seafood Platter

Dz oysters, ½ lb of peel n eats, chilled lobster tail
Tuna Poke

On a bed of sushi rice with cucumber, radish, edamame, green onion and poke sauce topped with wasabi nori

Fresh Cut Fries